UpCircle Natural Soy Candle

Overview

Created with left over by product coffee grounds from Artisan Coffee Shops – a really indulgent, rich smelling candle!

100% Natural Soy Wax Candle, available in 2 scents:

Espresso Martini – coffee & vanilla!

Chai Latte – warming scent of sweet vanilla, cinnamon and nutmeg from chair spices left over used to make Chai Syrups.

100% recyclable glass jar & cardboard packaging – ideal present for an eco lover!

Instructional Tips from UpCircle:

“Trim wick to about 5mm before lighting. Burn candle for a minimum of 1 hour (to create an even wax melt) and a maximum of 2 hours for optimum candle performance. Up to 35 hours burn time.

1. How To Avoid Tunnelling
The first time you light the candle, make sure you burn for at least an hour and for a maximum of two hours. This allows the wax to melt and pool right to the edges of the candle the first time you light it. If you don’t, the flame has to work harder to reach the edge of the glass which can cause tunnelling.

2. Trim Your Wick

Snip the candle wick to 5mm (quarter of an inch) before every burn to make sure it stays in optimum condition at all times.”

Cheers up your desk or coffee table with this long lasting, naturally fragrant Soy Wax candles from UpCircle.